Just Ask The Local People

Culture And Tradition Have To Change Little By Little. So 'new' Means A Little Twist, A Marriage Of Japanese Technique With French Ingredients. My Technique. Indian Food, Korean Food; I Put Italian Mozzarella Cheese With Sashimi. I Don't Think 'new New New.' I'm Not A Genius. A Little Twist.

You Wouldn't Put Your Soul In A Dishwasher!

On Behalf Of My Native Japan, I Am Grateful To The Culinary Community And Hospitality Industry For Working Together To Raise Much-needed Funds To Aid The Tsunami And Earthquake Victims.

New York Is My, You Know, Second Hometown.

I Dont Eat Anything On An Airplane.