If You Don't Pick Your

Noncooks Think It's Silly To Invest Two Hours' Work In Two Minutes' Enjoyment; But If Cooking Is Evanescent, So Is The Ballet.

The Best Way To Execute French Cooking Is To Get Good And Loaded And Whack The Hell Out Of A Chicken.

Ye Gods! But You're Not Standing Around Holding It By The Hand All This Time. No. [...] [t]he Dough Takes Care Of Itself. [...] While You Cannot Speed Up The Process, You Can Slow It Down At Any Point By Setting The Dough In A Cooler Place [...] Then Continue Where You Left Off, When You Are Ready To Do So. In Other Words, You Are The Boss Of That Dough.

I Never Feel Lonely In The Kitchen. Food Is Very Friendly.

Be A Fearless Cook! Try Out New Ideas And New Recipes, But Always Buy The Freshest And Finest Ingredients, Whatever They May Be. Furnish Your Kitchen With The Most Solid And Workmanlike Equipment You Can Find. Keep Your Knives Ever Sharp And - Toujours Bon Appetit!