I Still Cook At Home.

I've Never Had Anything But The Freedom To Do What I Wanted Just As Long As It Made Me Happy.

There Is No Conflict Between A Better Meal And A Better World.

The Restaurant Industry Is Brutal.

The Traditional Roots Of Scandinavian Cuisine Are Not That Spectacular, To Say The Least. When We Write About The Traditions That We Are Inspired By, It's More Techniques Like Smoking, Preserving. Many Of Them Are Not Made To Make Food Delicious; They're Just Around So That You Can Make Food Last Through The Winter. There Isn't A Great Deal Of Tradition To Tap Into.

When You Get Close To The Raw Materials And Taste Them At The Moment They Let Go Of The Soil, You Learn To Respect Them.