I Don't Put Cream In

I Obsess Everyday About Everything. Not Only About What We Do Well But What We Can Do Better... In The End, The Only Reason I Am Motivated To Do What I Do Is For The Hedonistic Pleasures Of The Table.

The Kitchen Really Is The Castle Itself. This Is Where We Spend Our Happiest Moments And Where We Find The Joy Of Being A Family.

Bologna Is The Best City In Italy For Food And Has The Least Number Of Tourists. With Its Medieval Beauty, It Has It All.

Reading Is A Key Feature In The Life Of Every Single Successful Person I Have Ever Met.

When You Add Just A Little Bit [of Tabasco] At The End, What You Taste Is The Spectrum Between The Cooked Chile Flavor And The Kind Of Nearly Raw, Just Kind Of Fermented Chile Flavor At The End.