I Don't Like Sitting At

With More And More Fast Food Available, It Takes An Extra Effort To Cook Delicious, Healthy Meals. I Have Always Been A Proponent Of Simple, Easy Food That Doesn't Take Forever To Cook So You Really Can Eat Well At Home.

The Thing About All My Food Is That Everything Is A Remembered Flavor. Maybe It's Something I Had As A Child Or Maybe It's Something I Had In Milan, But I Want It To Taste Better Than You Ever Thought.

I Try To Greet My Friends With A Drink In My Hand, A Warm Smile On My Face, And Great Music In The Background, Because That's What Gets A Dinner Party Off To A Fun Start.

Creme Brulee Is The Ultimate 'guy' Dessert. Make It And He'll Follow You Anywhere.

When I Wrote 'barefoot In Paris,' I Wanted To Make Simple Recipes That You Could Make At Home That Tasted Like French Classics.