I'd Like To Have The

I Opened My Own Restaurant When I Was 17. I Went Broke, Then Traveled Around The Country, Learning About Different Kinds Of Foods, Had Three Other Restaurants That Went Broke. It Didn't All Start Just A Few Years Ago!

I Love People, And I'm Excited That I Can Turn Them On.

When The Taste Changes With Every Bite And The Last Bite Tastes As Good As The First, That's Cajun.

I Would Work As A Cook, Get A Little Money, Then Open Another Restaurant.

We Trust Something In A Grocery Store And Assume It's Good. We Don't Learn About The Most Precious Thing In Life-the Food We Put In Our Body. Educate Yourself!