Food Tells You Everything About

It’s Often Overlooked. It’s Labor. That’s At The Heart Of #‎ Collaboration .

I'm Often Asked By Younger Filmmakers, 'why Do I Need To Look At Old Movies?' I've Made A Number Of Pictures In The Last 20 Years And The Response I Have To Give Them Is That I Still Consider Myself A Student. The More Pictures I've Made In 20 Years, The More I Realize I Really Don't Know. And I'm Always Looking For Something Or Someone That I Could Learn From. I Tell The Younger Filmmakers, And The Young Students, That Do It Like Painters Used To Do—that Painters Do—study The Old Masters, Enrich Your Palette, Expand The Canvas. There's Always So Much More To Learn.

On The One Hand, You're The Same Person, But As You Get Older, You Change Somewhat, And You Never Know How It's Going To Affect Your Work.

The Bottom Line Is, I Tend To Be Going Back To Older And Older Music.

Any Film, Or To Me Any Creative Endeavour, No Matter Who You're Working With, Is, In Many Cases, A Wonderful Experience.