Basically, We're Taking A Product

It's Just Us Trying To Start A Movement Where Everybody Passes On A Bit Of Cooking Knowledge. We Estimate That One Person Can Potentially Affect 180 Others Very Quickly So We're Just Trying To Spread The Word.

As Soon As I Was Old Enough To Peer Over The Worktops, I Remember Being Fascinated By What Went On In The Kitchen. It Just Seemed Such A Cool Place, Everyone Working Together To Make This Lovely Stuff And Having A Laugh Doing It.

The Kitchen Oven Is Reliable, But It's Made Us Lazy.

God, Why Do I Give Interviews To 'the Guardian'? They Always Try To Dissect You, And I Don't Really Think About Stuff In The Way That You're Asking Me These Questions.

My Aim Is To Achieve Sustainable Change, Not Just Make A Cute Little Makeover.